Wine Sisterhood Magical Moscato

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    Wine Sisterhood Magical Moscato Front Label
    Wine Sisterhood Magical Moscato Front Label

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    750ML

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    Somm Note

    Winemaker Notes

    Delicious aromas of warm summer peaches with a dusting of lemon zest followed by a lingering floral finish. Magical with Indian cuisine, cheese fondue, Turkey Tetrazzine and Porch Parties.
    Wine Sisterhood

    Wine Sisterhood

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    Wine Sisterhood, California
    Wine Sisterhood Winery Image

    Wine Sisterhood is a space to talk about wine, food, travel, style and entertaining. Created by women in the wine biz who love wine and the conversations inspired when sharing a glass. You’re invited to listen, chat, share, inspire and shop with us Wine Sisters…good things start with a sip!

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    While Muscat comes in a wide range of styles from dry to sweet, still to sparkling and even fortified, it's safe to say it is always alluringly aromatic and delightful. The two most important versions are the noble, Muscat Blanc à Petits Grains, making wines of considerable quality and Muscat of Alexandria, thought to be a progeny of the former. Somm Secret—Pliny the Elder wrote in the 13th century of a sweet, perfumed grape variety so attractive to bees that he referred to it as uva apiana, or “grape of the bees.” Most likely, he was describing Muscat.

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    Responsible for the vast majority of American wine production, if California were a country, it would be the world’s fourth largest wine-producing nation. The state’s diverse terrain and microclimates allow for an incredible range of red wine styles, and unlike tradition-bound Europe, experimentation is more than welcome here. California wineries range from tiny, family-owned boutiques to massive corporations, and price and production are equally varied. Plenty of inexpensive bulk wine is made in the Central Valley area, while Napa Valley is responsible for some of the world’s most prestigious and expensive “cult” wines.

    Each American Viticultural Area (AVA) and sub-AVA of has its own distinct personality, allowing California to produce red wine of every fashion: from bone dry to unctuously sweet, still to sparkling, light and fresh to rich and full-bodied. In the Napa Valley, Cabernet Sauvignon, Merlot, Chardonnay and Sauvignon Blanc dominate vineyard acreage. Sonoma County is best known for Chardonnay, Pinot Noir, Cabernet Sauvignon, Rosé and Zinfandel. The Central Coast has carved out a niche with Rhône Blends based on Grenache and Syrah, while Mendocino has found success with cool climate varieties such as Pinot noir, Riesling and Gewürztraminer. With all the diversity that California wine has to offer, any wine lover will find something to get excited about here.

    YNG479421_0 Item# 128602

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