The wild raspberries, Asian spice, green tea and a mocha nose convey the classic Sonoma Coast Pinot characteristics. Your mouth will explode with flavors of ripe wild berries, cranberries, toasted marshmallow, graham cracker, toffee and white pepper. Rich tannins and acidity balance out the ripe wild berry flavors, citrus peel and fresh herbs. The long, rich mouthfeel finish this fantastic textural experience.
"Dark ruby. Showing a more brooding personality than the Sonoma County bottling, offering aromas and flavors of blackberry and bitter cherry and a hint of candied licorice. Plump and velvety in texture, with strong finishing punch and lingering smokiness."
International Wine Cellar
"This fresh, coastal red marries sweet strawberry flavors with foresty scents of porcini. It's clean and simple, immediately appealing, offering fine persistence of flavor without weight. Match its cracked black pepper finish to seared duck breast. "
Wine & Spirits