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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Another new single-vineyard wine that had been going into the Eastside Road Neighbors since 2008. A very aromatic wine that is composed primarily of Dijon clones 777 & 115, with a small amount of Swan in the blend. Bright cherry fruits, fennel and star jasmine radiate in the aroma of this wine. Concentrated raspberry and cherry fruits, anise and toasted vanilla beans coat the palate along with rich, supple tannins. A more fruit-forward wine that is worth aging for 4-6 years.
"Williams Selyem has been buying grapes from Calegari since 2008, but this is the first vineyard designate they've made from this small vineyard in the heart of the Russian River Valley. At first the wine feels overly dramatic, its brash, rooty tannins vying against a plump fruit sweetness. It's flavorful and structured, but it still needs some time to come into focus. With air it builds into a more gentle persistence, the fatness of its texture cushioning dark, spicy tones that would be delicious with grilled quail. "
Wine & Spirits
"Vivid ruby-red. Highly perfumed, vibrant aromas of black raspberry, anise, blood orange and pungent flowers. Dense but penetrating, offering juicy red and dark berry flavors and showing very good concentration. Finishes silky and long, with fine-grained tannins adding grip."
International Wine Cellar
Williams Selyem Winery began as a simple dream of two friends, Ed Selyem and Burt Williams, who pursued weekend winemaking as a hobby in 1979 in a garage in Forestville, California, and made their first commercial vintage in 1981. In less than two decades, Burt and Ed created a cult-status winery of international acclaim. Together they set a new standard for Pinot Noir winemaking...Read More About Williams Selyem
The Russian River Valley is named as such due to its proximity to the Russian River, the river itself named for the Russian fur traders who came down from Alaska in the late 18th and early 19th centuries. The Russian River is agricultural land. While there is a focus on wine, beyond the vineyards are many small, family-owned farms cultivating everything from cattle to...Read More About Russian River
Pinot Noir(PEE-noh nwahr)
Pinot Noir is a finicky grape. It only grows in
the right climate, with the right soils and the right care. Perhaps because
it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal.
Not only does Pinot reign in Burgundy, it is also...Read More About Pinot Noir
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