William Fevre Chablis Valmur Domaine Grand Cru (1.5 Liter Magnum) 2012

  • 94 Robert
    Parker
Sold Out - was $199.00
OFFER 10% off your order of $99+
Ships Tue, Mar 26
You purchased this 3/18/24
0
Limit Reached
You purchased this 3/18/24
Alert me about new vintages and availability
William Fevre Chablis Valmur Domaine Grand Cru (1.5 Liter Magnum) 2012 Front Label
William Fevre Chablis Valmur Domaine Grand Cru (1.5 Liter Magnum) 2012 Front Label

Product Details


Varietal

Region

Producer

Vintage
2012

Size
1500ML

Features
Collectible

Great Gift

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Charming bouquet with astonishing fruitiness and a good mineral character. The powerful, strongly constituted palate lacks neither elegance nor roundness.

Professional Ratings

  • 94
    A multiplicity of mineral elements including chalk, salt and fusil oils suffuse a bright matrix of lemon and lime, and the sense of energy conveyed here – along with the wine’s sheer refreshment – is enhanced by an impression of levity that you might imagine more likely from a premier cru. Transparency to nuance insures that I keep finding new features as I return to the glass. Green tea and smoky black tea elements alike add to the complexity of this beauty’s stimulatingly lingering finish. Look for impressive performance through at least 2022.

Other Vintages

2021
  • 95 Vinous
  • 95 Jeb
    Dunnuck
  • 94 Robert
    Parker
  • 92 Decanter
2020
  • 96 Jasper
    Morris
  • 95 Robert
    Parker
  • 94 Decanter
2018
  • 95 James
    Suckling
  • 90 Decanter
2017
  • 95 Decanter
  • 94 Robert
    Parker
2016
  • 93 Decanter
  • 92 Robert
    Parker
2015
  • 92 Robert
    Parker
2014
  • 95 Robert
    Parker
2013
  • 95 Wine
    Enthusiast
2002
  • 91 Robert
    Parker
William Fevre

William Fevre

View all products
William Fevre, France
William Fevre Winery Video

Domaine William Fèvre is a historical and environmental pioneer in Chablis. The domaine covers a total of 78 hectares, including 15 hectares of Grand Cru vineyards as the largest Grand Cru landowner in Chablis. The domaine is also comprised of 16 hectares of Premiers Crus, including icons such as Vaulorent, Montmains, and Les Lys, among many others. William Fèvre has been committed to a strong environmental approach for more than 20 years, receiving their HVE3 certification in 2014. Domaine William Fèvre does everything possible to express the most subtle variations in Chablis' climats and to offer wines that give everyone, from novices to connoisseurs, the opportunity to enjoy an experience characterized by a superb expression of purity and minerality. 

Image for Chardonnay Wine content section
View all products

One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

Image for Chablis Burgundy, France content section

Chablis

Burgundy, France

View all products

The source of the most racy, light and tactile, yet uniquely complex Chardonnay, Chablis, while considered part of Burgundy, actually reaches far past the most northern stretch of the Côte d’Or proper. Its vineyards cover hillsides surrounding the small village of Chablis about 100 miles north of Dijon, making it actually closer to Champagne than to Burgundy. Champagne and Chablis have a unique soil type in common called Kimmeridgian, which isn’t found anywhere else in the world except southern England. A 180 million year-old geologic formation of decomposed clay and limestone, containing tiny fossilized oyster shells, spans from the Dorset village of Kimmeridge in southern England all the way down through Champagne, and to the soils of Chablis. This soil type produces wines full of structure, austerity, minerality, salinity and finesse.

Chablis Grands Crus vineyards are all located at ideal elevations and exposition on the acclaimed Kimmeridgian soil, an ancient clay-limestone soil that lends intensity and finesse to its wines. The vineyards outside of Grands Crus are Premiers Crus, and outlying from those is Petit Chablis. Chablis Grand Cru, as well as most Premier Cru Chablis, can age for many years.

HNYDWFCVR12E_2012 Item# 130184

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""