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Reminiscent of classic Alsatian aromas and flavors, the wine displays honeydew melon, sweet spice and talc/mineral characteristics as it unfolds on the palate. With a long clean finish, this wine is perfect with shellfish and other strongly flavored, rich foods.
Alcohol: 13.2% by volume
Westrey Wine Company was founded in 1993 by co-winemakers Amy Wesselman and David Autrey, along with David"s father, Robert Autrey, in Oregon"s burgeoning Willamette Valley. Amy and David focus on crafting elegant Pinot Noir wines, fruit-driven Burgundian-style Chardonnay and crisp, refreshing Pinot Gris. The wines are designed to be balanced and ageworthy, always complementing and...Read More About Westrey
Named for the river that runs through the valley from Portland to Eugene, Willamette Valley is home to some of the best Pinot Noir vineyards in the Northwest. While along the same north/south line as Seattle, the Willamette Valley is protected from Pacific rains by the Coast Range on the western border and the Cascade Ranges to the east. Though sunshine is...Read More About Willamette Valley
Pinot Gris/Grigio(PEE-noh gree/GREE-jee-oh) While Pinot Grigio is in fact the same grape as Pinot Gris (just the Italian take on it), the differences of wine they create can be immense. Pinot Gris' most popular and successful region is Alsace, France, an area of the country that actually puts the name of the grape on the label. Pinot Grigio is the Italian version of the grape,...Read More About Pinot Gris/Grigio
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