The apple state does pretty well with grapes too - it's now the number two producer in the United States. Known for reds like Merlot, Cabernet Sauvignon and Syrah, Washington also produces excellent whites. learn more
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Individual vineyard lots were fermented separately and barrel aged in a combination of French and American oak for 22 months. ...
The 2012 StoneCap Cabernet Sauvignon has a rich tannin structure which creates the impression on the palate of power and ...
Dark ruby and garnet core with a crimson rim. Concentrated and intense; nuances of cocoa, forest floor, truffles and red ...
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