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The varietal selections are Cabernet (five clones), Cab Franc, Merlot, and Petit Verdot. Our plan is to harvest this fruit each year and keep the best for The Wallis Family Estate Cabernet. Each year the percentages will slightly change but it will always be over 75 percent Cabernet. The vineyard is immaculately farmed, and the fruit quality, and finished wine, is superior because of this attention to detail.