W.H. Smith Piedra Hill Cabernet Sauvignon Purple Label 2004

Cabernet Sauvignon
  • 94 Wine
    Enthusiast
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W.H. Smith Piedra Hill Cabernet Sauvignon Purple Label 2004 Front Label
W.H. Smith Piedra Hill Cabernet Sauvignon Purple Label 2004 Front Label

Product Details


Varietal

Producer

Vintage
2004

Size
750ML

ABV
14.4%

Features
Boutique

Your Rating

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Somm Note

Winemaker Notes

Both the color and the nose scream 'plums'! Dark intense fruit and jam-packed plum aromas let you know that you're onto something special. On the palate, there is great density to the fruit. The deep blackberry fruit, the bright acidity and the firm tannins spread out all over your mouth.

This is a red meat wine! Especially a juicy barbequed steak or grilled Saratoga lamb chops. Really any grilled or smoked foods will work well with the intensity of Purple Label. Don't forget to finish your meal with some dark chocolate – maybe a warm truffle cake.

Professional Ratings

  • 94
    The wine is owned by the Smiths, who started La Jota and know from Howell Mountain Cabernet. Judging from the last few bottlings, it's off to a promising start. Dry, rich and balanced, fruit is the star here, with explosive blackberries and cherries, while 100% new oak adds lush layers of cedar and smoke.

Other Vintages

2005
  • 93 Wine
    Enthusiast
W.H. Smith

W.H. Smith

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W.H. Smith, California
Luck and timing led Bill and Joan Smith into the wine business: enthusiasm, perseverance, and good advice from a few talented friends facilitated their success as world-class producers. A wrong turn while trying to visit Chappellet Vineyard led Bill Smith to discover and purchase the historic ghost winery, La Jota Vineyard Co., including 40 acres on top of Howell Mountain in the Napa Valley. Two years later, in 1976, Bill and his new wife, Joan, spent their honeymoon planting the first 2 acres of vines, which would grow to 28 acres by 1978. After a few classes in home winemaking at UC Davis, a lot of experimenting, and some priceless mentoring from friend and Howell Mountain neighbor Randy Dunn, the Smith’s produced La Jota Vineyard’s first Cabernet Sauvignon vintage in 1982. With Bill making the wine and Joan responsible for sales and marketing, the couple garnered attention and accolades—including being listed as #2 on Robert Parker’s roster of "heroes" in the December 1994 issue of The Wine Advocate.
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DRSPIEDRA_2004 Item# 103512

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