Pinol Portal Crianza 2004

  • 90 Robert
    Parker
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Pinol Portal Crianza 2004 Front Label
Pinol Portal Crianza 2004 Front Label

Product Details


Varietal

Region

Producer

Vintage
2004

Size
750ML

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Somm Note

Winemaker Notes

20% cabernet, 20% garnacha, 20% merlot, 20% tempranillo, 20% syrah. Portal is elegant and intense on the nose, with hints of ripe berry fruits and aromas recalling ripe peach, plum, apricot, balsamic, smoky and spicy tones.

"The 2004 Portal Roble is composed of equal parts Cabernet Sauvignon, Garnacha, Merlot, Tempranillo, and Syrah aged for 6 months in French, American, and Hungarian oak before being bottled unfiltered. It is purple-colored, with an impressive array of aromas including vanilla, spice box, pepper, cassis, black cherry, and blackberry. Cutting a broad swath on the palate, this opulent wine has tons of flavor, ripe flavors, light tannin, and a pure, lengthy finish. Drink it over the next several years."
-Wine Advocate

Professional Ratings

  • 90

Other Vintages

2003
  • 91 Robert
    Parker
Pinol

Pinol

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Pinol, Spain
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The winery Vinos Piñol is located in the town of Batea. This town is 45 miles south of Barcelona in the high mountains of Tarragona. 1300 ft above the Mediterranean Sea, the Terra Alta region is located next to Priorat, enjoying the same climate conditions and altitude as the Priorat wine region.

Vinos Piñol enjoys a high Mediterranean, with very hot days and cold nights with moderate rains. This climate allows the grapes to ripen very well during the day and slowly during the night, allowing the acidity and the skin-to-juice ratio to build up to the necessary level to have a well-balanced wine. The vineyards are well-protected by the high mountains surrounding Batea.

Limestone on the surface layer and clay on the inside layer, the soils of Vinos Piñol are poor in organic matter. This causes the vines produce lower yields, creating more concentrated grapes. With old family-owned vineyards, small production, organic farming, and the same climate conditions as Priorat, Vinos Piñol has become known for a beautiful selection of wines.

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Spanish red wine is known for being bold, heady, rustic and age-worthy, Spain is truly a one-of-a-kind wine-producing nation. A great majority of the country is hot, arid and drought-ridden, and since irrigation has only been recently introduced and (controversially) accepted, viticulture has sustained—and flourished—only through a great understanding of Spain’s particular conditions. Large spacing between vines allows each enough resources to survive and as a result, the country has the most acreage under vine compared to any other country, but is usually third in production.

Of the Spanish red wines, the most planted and respected grape variety is Tempranillo, the star of Spain’s Rioja and Ribera del Duero regions. Priorat specializes in bold red blends, Jumilla has gained global recognition for its single varietal Monastrell and Utiel-Requena has garnered recent attention for its reds made of Bobal.

AWAPINFF04C_2004 Item# 86892

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