About Vinas del Cenit:
Tierra del Vino de Zamora is a historic region that goes back much further than other regions which posses DO status. No other wine-producing region in Spain has a similar title, and in fact some of the 56 towns that are located within the area include 'del vino' in their title: Morales del Vino, Corrales del Vino, El Cubo del vino...
The Tierra del Vino is dissected by the famous Vía de la Plata, which dates back to the Roman Empire. It originally ran through the cities of Mérida and Astorga, serving as a route used by Roman troops and merchants. The region's climate is unique within the northern plateau, its temperature being the highest on average in Castilla y León.
Viñas del Cénit's vineyards are organised in small parcels of land planted with a substantial amount of old Tempranillo vines, some of which are over a hundred years old and ungrafted. The soil is calcareous, gravel and sand-based, with a layer of red clay underneath.
The young oenologist Almudena Alberca from Salamanca has had ties to Viñas del Cénit since its inception in 2003. She is in charge of supervising the vineyards and also of the vinification processes.