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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
#80 Wine Spectator Top 100 of 2010
Bodegas Nora's philosophy is to allow the Albariño grape to achieve maximum expression of its maturity which helps develop Nora's signature crisp style full of melon and tropical fruit flavors.
"Firm, even chiseled, this flinty white delivers focused mineral, almond, pear and kumquat flavors. There's enough weight for food, but a light spritz keeps this lively. Albariño. Drink now through 2011. "
Bodegas Nora is owned by Javier Alen, a well-respected Galician producer of Viña Mein and Victor Rodriguez, the former director of Vino y Gastronomia (one of the most respected wine and food magazines in Spain). It's located about 12 miles from the historic village of Tui (in Galician), Tuy (in Castilian). This village marks the borders of the sub regions O Rosal and Condado de...Read More About Vina Nora
Just above the Portuguese border lies Rias Baixas, Spain's prominent white wine region. Situated in Galacia, the region is wet and rainy with some large temperature changes due to its proximity to the coast. The main grape of note here is Albarino, the white variety known for creating fragrant and fruity wines perfect for seafood. The bottles are easily...Read More About Rias Baixas
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