Villa Bel Air (FR) Graves Blanc 1996

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    Product Details


    Varietal

    Region

    Producer

    Vintage
    1996

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Villa Bel Air (FR)

    Villa Bel Air

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    Villa Bel Air, France
    On December 24th 1777, Louis Dufaure, Marquis de Lajarte, bought an important property situated in the parish of Saint-Morillon called Bel-Air de Bellevue, from Jean-Pierre Motmans de l'Isle, for a sum of 70 000 pounds. From this date, the new owner, councillor at the Bordeaux Parliament, committed himself to increasing the standing of his estate, restoring the vineyard and maintaining the technical installations in good condition. In 1791, he undertook the building of a new residence, a very fine charterhouse of great architectural finesse that we can still admire to this day. The exceptional decoration (carved stones, mouldings and wreathes of leaves) has been listed as part of France's historical monuments, and is a perfect illustration of the period of the French Revolution. Unfortunately, the building of Bel-Air ended when the Revolution was at its peak. On April 28th 1794, the Marquis de Lajarte was imprisoned and rapidly executed. Bel-Air was sold as a national property. A few years later, at the beginning of the XXth century, Honoré Zappa, a wine trader in Bordeaux, enhanced the grounds by the creation of a large pond and the addition of numerous sculptures.
    Image for Bordeaux White Blends content section
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    Sometimes light and crisp, other times rich and creamy, Bordeaux White Blends typically consist of Sauvignon Blanc and Semillon. Often, a small amount of Muscadelle or Sauvignon Gris is included for added intrigue. Popularized in Bordeaux, the blend is often mimicked throughout the New World. Somm Secret—Sauternes and Barsac are usually reserved for dessert, but they can be served before, during or after a meal. Try these sweet wines as an aperitif with jamón ibérico, oysters with a spicy mignonette or during dinner alongside hearty Alsatian sausage.

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    Graves Wine

    Bordeaux, France

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    Famous for both its red and white wines, Graves is a large region, extending 30 miles southeast of the city of Bordeaux, along the left bank of the Garonne River. Red wine producing vineyards cover well over three times as much area as the whites. In the late 1980s, the French created the separate appellation of Pessac-Léognan within the northern confines of Graves. It includes all of its most famous properties, and the southern suburbs of the city Bordeaux itself. In French "graves" is a term used to indicate gravelly soils.

    ALL82084_1996 Item# 6317

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