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Richly rounded with a robust and velvety texture; intensely aromatic with hints of figs and plums. Elegant with soft and sweet tannins, followed by a long finish. Try with game, red meats, aged cheeses.
"Dark in color, with a fabulous purity of fruit, from blackberry to blueberry. Full-bodied, showing awesome concentration, but with a finish that's beautiful and honest. Best after 2013."
"Good medium red. Knockout nose combines redcurrant, chestnut, marzipan, minerals and menthol. Thick on entry, then broad and voluminous in the mid-palate, but with uncanny definition and lift giving the wine an almost weightless quality. Berry, mint and violet flavors saturate the entire palate. Finishes with a boatload of sweet tannins and outstanding persistence. "
International Wine Cellar
"What a joy it is to taste the 2005 Barolo Lazzarito. A dramatic, large-scaled wine, the Lazzarito sweeps across the palate with awesome density and richness. Classic Serralunga notes of melted road tar, menthol, new leather, spices, plums and black cherries emerge from this breathtaking, powerful Barolo. Currado has backed off the French oak and gradually lengthened maceration times in this bottling which has resulted in a Barolo of uncommon elegance and transparency to site. Despite the wine’s sheer opulence, the finish is long and fresh, with lingering notes of tobacco and autumn leaves, suggesting the Lazzarito has years of fine drinking ahead of it. This is a superb effort. Anticipated maturity: 2012-2035.
The Wine Advocate
"Lazzarito is an outstanding achievement and a wonderful example of the staying power of Barolo. The wine is redolent of sweet spice, clove, smoked bacon, licorice and roasted almond—in fact, it’s almost too much of a good thing. There are deep layers here and the wine boasts a soft velvety feel. Drink 2015–2020. "
"The vines in Vietti's section of Lazzarito average 35 years of age, a maturity that contributes to this wine's beautifully balance-a mix of floral aromas and fresh cherry with an iron-earth grip of tannin. It grows savory and complex with air, the dense structure propelled forward by bright, vibrant acidity. That energy indicates that there's a long life in store for this wine: Cellar it for anywhere between ten and 15 years."
Wine & Spirits
The history of the Vietti winery traces its roots back to the 19th Century. Only at the beginning of the 20th century, however, did the Vietti name become a winery offering its own wines in bottle.
Patriarch Mario Vietti, starting from 1919 made the first Vietti wines, selling most of the production in Italy. His most significant achievement was to transform the family farm,...Read More About Vietti
(PEED-mont) Piedmont is located in the Northwest area of Italy, hugging the Mediterranean coast. The regional capital, Turin, is situated smack in the middle of the province. Being close to the alps, the area enjoys a high altitude, with the best vineyards benefiting from the hills and elevation. Known for its famous sub-districts, Piedmont delivers some of the most...Read More About Piedmont
The King of Piedmont
Nebbiolo is the key grape in the wines of Barolo and Barbaresco. It is not the
most planted variety, but it does make the most distinctive and age-worthy wines. Native to
Nebbiolo is a bit of a soil snob - it's finicky about where it grows and has
long been the honored red grape of Northern Italy...Read More About Nebbiolo
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