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Date Printed: 7/23/2014
Veramonte Sauvignon Blanc 2008
Veramonte Sauvignon Blanc 2008
(search item no. 96834)
screw cap wine

Wine Enthusiast rating: 89 points
The Wine Advocate rating: 89 points
PRICE ON 7/23/2014: $9.99

ratings pedigree (past vintages):
2013 Wine Spectator rating: 88 points
2011 Wine & Spirits rating: 90 points
2010 International Wine Cellar rating: 89 points
2010 Wine Spectator rating: 87 points
2009 The Wine Advocate rating: 88 points
2009 International Wine Cellar rating: 88 points
2007 Wine & Spirits rating: 91 points
2004 Wine Enthusiast rating: 88 points
2003 Wine & Spirits rating: 88 points
2003 Wine Spectator rating: 87 points
2000 Wine & Spirits rating: 90 points

Winemaker's Notes:

Good clarity with light straw color. Fresh stone fruit, citrus, and herbs mingle with floral accents on the nose. Zesty, medium body with citrus, melon and herb flavors that linger on the palate. Perfect at the sushi bar, or for sipping on the porch and with fresh salads, goat cheese, poached fish and more.
My Notes:

Additional wines from Veramonte:

About Veramonte:

Veramonte represents a return to Agustin Huneeus' Chilean roots. When he spearheaded development of the Veramonte Estate in 1990, there were less than 100 acres of grapevines planted in the Casablanca Valley.

The coastal mountain ranges surrounding the Casablanca estate create a unique terroir with a diversity of microclimates. The valley floor's cool climate is reminiscent of Carneros and ideal for growing premium Chardonnay. The foothills are warmer, akin to the more Northern reaches of the Napa Valley. Here, the climate is more suited to varieties like Carmenëre, the lost Bordeaux grape that has become Chile's citizen and the basis of Primus, our racy, exotic Chilean blend.

Using the latest viticultural technology developed in California, rootstock has been matched to each vineyard block and clone. Vertical trellising and dense vine spacing balance growth and fruit production. Veramonte's Casablanca vineyard produces significantly lower yields than other grape growing regions in Chile, resulting in grapes with more intensity and concentration.

Recognizing that the region also had potential as a tourist destination for its proximity to Santiago, Huneeus began to plant the estate and in 1995, constructed the first Napa Valley style hospitality center in Chile. The first wines were released in 1996.