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Date Printed: 6/29/2016
Vega Sindoa Cabernet-Tempranillo 2006
Vega Sindoa Cabernet-Tempranillo 2006
(search item no. 98327)

PRICE ON 6/29/2016: $13.49

ratings pedigree (past vintages):
2004 The Wine Advocate rating: 90 points
2004 Wine Spectator rating: 88 points
2002 The Wine Advocate rating: 86 points

Winemaker's Notes:

A blend of 60% Cabernet Sauvignon and 40% Tempranillo.

18-yr-old vines are planted on red clay soils, altitude of 1,500 ft. The Tempranillo grapes are 15-18 yrs. old, planted on white clay at an altitude of 1,650 ft. yielding 2.5 t/acre. The wine undergoes malolactic fermentation in French Allier oak, aged for 13 months in new-to-3-yr-old barrels of French Allier oak.

My Notes:

Additional wines from Vega Sindoa:

About Vega Sindoa:

Although the Valley of Valdizarbe has always been considered one of the best areas of production in Navarra and viticulture there is centuries-old, it almost disappeared due to the depressed prices of grapes and extreme weather conditions. This winery is one of the first to bring the vineyards back to the valley by the hands of an energetic winemaker, Concha Vecino, and an innovative vineyard manager, Jose Manuel Urricelqui.