Aromas of strawberry jam and blackberry bramble with hints of vanilla caramel. Complex plum and berry flavors are enhanced by black pepper and light toasty oak. The finish is lush; full of soft tannins and balanced acidity.
This versatile Zinfandel is especially suited to Mediterranean and spicy ethnic dishes as well as barbecued meats and hearty pastas.
A clean most pleasant taste!
Great with pasta. Food organizes the attack on your palet and then you and sort thru the cornicopia of profound fruit tastes you will enjoy.