Cuvée de la Luna is a unique blend of Cabernet Sauvignon, Merlot, and a hint of Cabernet Franc. Individual barrel lots were chosen from Sonoma County premier viticultural areas. Our best lots of wine from Sonoma Valley, Sonoma Mountain, Alexander Valley, Dry Creek, and the Mayacamus Range were all used in this reserve Meritage style wine. The goal with this wine for Valley of the Moon, says winemaker Pat Henderson, is to make the most complex and best tasting red wine possible.
This robust wine is well paired with hearty dishes such as stews, roasted meats, duck and lamb.