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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The rich varietal flavor of the Cabernet Sauvignon grape grown in Argentina and aged in new oak results in a harmonious, velvety wine of great balance and prominent personality. This vintage is an intense and seductive violet red color, showing fruit aromas of plums, black cherries and mulberries mixed with spices, and leading to mature fruit and spice on the palate. As with most Enzo vintages, there is a long, smooth, very pleasing finish.
"The 2007 Enzo Bianchi is a blend of 85% Cabernet Sauvignon, 8% Petit Verdot, and 7% Malbec aged for 12 months in new French oak. Opaque purple in color, it offers up an expressive nose of cigar box, Asian spices, violets, underbrush, black currant, and blackberry. Medium- to full-bodied with a round plush texture, it reveals intense flavors, incipient complexity, and precision balance. Give it another 2-3 years of cellaring and drinking it from 2012 to 2022."
The Wine Advocate
Bodega Valentin Bianchi is one of the oldest and most important wineries in South America. It is a symbol of tradition, nobility and quality in Argentine wines. Started in 1928 by Don Valentin Bianchi, they have won world attention and acclaim since 1934 starting with the Maximum Quality honor in Mendoza. On August 12, 1968, Don Valentin Bianchi passed away. However, the tradition...Read More About Valentin Bianchi
(ahr-jen-TEE-nah) Now fifth in the world for wine production, Argentina is catching up in the quality wine sector. A long time wine producer, Argentina used to make wine in order to drink it, not export it. And so the wines produced were quaffable and rustic and made for the local's everyday dinner. Yet it's hard not to get caught up in the wine market of the world and some...Read More About Argentina
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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