Weingut P.J. Valckenberg and its more than 500-year-old vineyards are located in the heart of the "Nibelung Town” of Worms on the banks of the Rhine. Founded in 1786, the house of P.J. Valckenberg has more than two centuries of experience in bottling and exporting fine German wines.
In the late Middle Ages, Worms was a crossroads of the great trade routes and a site of important ecclesiastical and imperial decisions. It was also a popular layover for pilgrims heading south. They prayed before the statue of the Madonna and refreshed themselves in the monastery with the wine the canons produced from the Liebfrauen vineyard. As such, the wine's fame was virtually predestined to spread far beyond the borders of Worms.
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A full-bodied, medium-dry white with a lovely aroma of roses, accompanied by flavors of ripe peach and litchi. Fruity on the front, this Gewurztraminer finishes a bit drier with notes of nutmeg, cinnamon and clove.
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A full-bodied, medium-dry white with a lovely aroma of roses, accompanied by flavors of ripe peach and litchi. Fruity on the front, this Gewurztraminer finishes a bit drier with notes of nutmeg, cinnamon and clove.
more
A full-bodied, medium-dry white with a lovely aroma of roses, accompanied by flavors of ripe peach and litchi. Fruity on
the front, this Gewurztraminer finishes a bit drier with notes of nutmeg, cinnamon and clove.
more
Warm weather in spring fostered an early flowering. Summer was typical with no extremes of
temperature or storm, but with more rain than in 2007, but equal to the 10-year average. Periodic
rainfall delayed picking, but there were enough dry periods to harvest healthy grapes and it paid
to wait...
more
A full-bodied, medium-dry white with a lovely aroma of roses, accompanied by flavors of ripe
peach and litchi. Fruity on the front, this Gewurztraminer finishes a bit drier with notes of
nutmeg, cinnamon and clove.
This wine is a perfect match with spicy cuisine, meatier seafood, poultry, and...
more
The Pfalz, Germany's second largest wine region has been dubbed the Tuscany of Germany because of its warm, sunny climate and the wide variety of grapes and other fruits that grow there.
This is a full-bodied, medium-dry white with a lovely aroma of roses, accompanied by flavors of ripe peach...
more
The Pfalz, Germany's second largest wine region has been dubbed the Tuscany of Germany because of its warm, sunny climate and the wide variety of grapes and other fruits that grow there.
This is a full-bodied, medium-dry white with a lovely aroma of roses, accompanied by flavors of ripe peach...
more
A full-bodied, medium-dry white with a lovely aroma of roses, accompanied by flavors of ripe peach and litchi. Fruity on the front, this Gewurztraminer finishes a bit drier with notes of nutmeg, cinnamon, and clove.
The Pfalz, Germany's second largest wine region has been dubbed the Tuscany of...
more
A full-bodied, medium-dry white with a lovely aroma of roses, accompanied by flavors of ripe peach and litchi. Fruity on the front, this Gewurztraminer finishes a bit drier with notes of nutmeg, cinnamon, and clove.
The Pfalz, Germany's second largest wine region has been dubbed the Tuscany of...
more
Wonderfully complex and delicious with clove and ginger complexities, with pear and peach fruit. Finishes long and vibrant. An excellent German Riesling!
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