Urraca Familia Langley Reserva Bordeaux Blend 2007
Bordeaux Red Blends from Argentina, South America
Purple-colored, it delivers a complex perfume of toasty new oak, graphite, violets, incense and assorted black fruits. Mediumbodied, on the palate it sports an elegant personality, excellent depth succulent flavors and a long,pure finish. Give it another 3-4 years to fully blossom and drink it from 2013-2022. Good integration of oak, tannin,acidity and zest, a lengthy finish. Long aging potential.
Blend: 50% Merlot, 30% Malbec, 20% Cabernet Sauvignon
The Wine Advocate - "The 2007 Familia Langley Reserva is composed of 50% Merlot, 30% Malbec, and 20% Cabernet Sauvignon. The fruit was sourced from a 30-year-old estate vineyard and aged for 18 months in new French and American oak. Purple-colored, it delivers a complex perfume of toasty new oak, graphite, violets, incense, and assorted black fruits. Medium-bodied, on the palate it sports an elegant personality, excellent depth, succulent flavors, and a long, pure finish. Give it another 3-4 years to fully blossom and drink it from 2013 to 2022."
At the beginning of 2005, John Langley and his children, Morgan, Zak and Sara, realized their long-desired dream of making premium wine. After touring the major wine regions of the world, they found their dream location in Agrelo, Argentina. This became the birthplace of Urraca (magpie), a name that gains significance as it evokes the affectionate nickname given by John to his wife, Margaret. View all Urraca Wines
Notable FactsUnlike its Chilean neighbor, Argentina's vineyards are spread out around the country. The best known region is Mendoza, almost parallel to Santiago to the west. Mendoza contains the sub-regions of Maipu (pronounced MY-pu) and San Rafael. Grape-wise, the most important white is Chardonnay, making wine similar to California's style on the variety. Another fun white grape to try is Torrontes. Almost only grown in Argentina, Torrontes makes wines that are crisp, aromatic and easy-drinking. Some of the best versions of this wine come from the northern region of Salta, with very high altitude vineyards. As for the reds, Cabernet Sauvignon is the main grape for many wines leaving the country, but Malbec, the grape Argentinians like to call their own, makes very distinctive wines that are structured, dense and velvety. Many more varieties happily grow in the country, but for export, and consistent quality, these are the primary grapes.
About South AmericaRelated Links:
Young, organically farmed Carmenère at Chile's De Martino estate vineyard
Customer ReviewsSign In to Add Your Review4 }div>4 out of 5 stars
- 5 Stars: 0
- 4 Stars: 1
- 3 Stars: 0
- 2 Stars: 0
- 1 Stars: 0
Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
- 5 Stars: