Two Hands Lily's Garden Shiraz 2014

  • 94 Wine
    Spectator
  • 92 Wine &
    Spirits
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Two Hands Lily's Garden Shiraz 2014 Front Label
Two Hands Lily's Garden Shiraz 2014 Front Label

Product Details


Varietal

Region

Producer

Vintage
2014

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

#71 Wine Spectator Top 100 of 2016

Deep dark red with a black core. On the nose, deep and complex with notes of spiced plums, blueberries, mulberries, violets and mocha. Full bodies but wears its weight with charm and grace. Bright blue fruits (think plums, blueberries, mulberries) with a lovely floral overlay which gives the palate some pop and energy. Rich through the mid-palate with chewy dense tanniins. Finishes with lots of energy and perissitence. Notes of mocha and spice cake emerge through the finish.

Professional Ratings

  • 94
    Espresso and toasted hazelnut notes are rich and thick, with mocha-accented tannins that lend a velvety backdrop to the polished blackberry, licorice and black cherry flavors, lingering generously on the long finish. Drink now through 2030.
  • 92
    Michael Twelftree blends this wine from a range of vineyards in McLaren Vale, emphasizing the fragrant fruit and black-olive intensity the region’s shiraz can provide. The sleek, polished texture is all about richness, completely filling the mouth with flavors of black raspberries, while the contrast of savory tannins keeps it spicy. Rather than thick or chunky, it feels elegant and clean.

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Two Hands

Two Hands Wines

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Two Hands Wines, Australia
Two Hands Wines Winery Video

The idea for Two Hands was born in September 1999 when founders Michael Twelftree and Richard Mintz sat at a friend’s engagement party and decided it was time to make their own wine and market it on the world stage.

The original aim was, and still is, to make the best possible Shiraz-based wines from prized growing regions throughout Australia. With so much Australian wine being sold around the globe under multi-region labels in a formulaic style, the intention was to break the mold and showcase the diversity of Australian Shiraz by highlighting regional and vineyard characteristics by allowing the fruit to be the primary feature of the wines.

 Quality without compromise is central to the Two Hands philosophy, driving all the decisions from fruit and oak selection to packaging and promotion. From the outset, Two Hands set out to be unique and innovative, this approach is reflected in everything from the names of the wines through to, not least, the wines themselves. From small beginnings, the winery has been able to manage its growth organically whilst maintaining an absolute quality focus. Premium fruit is sourced from the finest Shiraz growing regions in Australia, and Two Hands works closely with its estate vineyards and band of growers to ensure the full potential of each vineyard is reached. They handle every parcel of fruit, however small, separately from crushing through to fermentation and oak maturation to ensure complexity and personality in the finished wines.

In its simplest form, it could be said that they squeeze the grapes and put them in a bottle. However, in practice there are many different steps and countless hours involved, from vineyard, through to winemaking, tasting, blending and maturation in order to make consistent, quality wines.


Image for Syrah / Shiraz Wine content section
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Marked by an unmistakable deep purple hue and savory aromatics, Syrah makes an intense, powerful and often age-worthy red. Native to the Northern Rhône, Syrah achieves its maximum potential in the steep village of Hermitage and plays an important component in the Red Rhône Blends of the south, adding color and structure to Grenache and Mourvèdre. Syrah is the most widely planted grape of Australia and is important in California and Washington. Sommelier Secret—Such a synergy these three create together, the Grenache, Syrah, Mourvedre trio often takes on the shorthand term, “GSM.”

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McLaren Vale Wine

South Australia

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Known for opulent red wines with intense power and concentration, McLaren Vale is home to perhaps the most “classic” style of Australian Shiraz. Vinified on its own or in Rhône Blends, these hot-climate wines are deeply colored and high in extract with signature hints of dark chocolate and licorice. Cabernet Sauvignon is also produced in a similar style.

Whites, often made from Chardonnay or Sauvignon Blanc tend to be opulent and full of tropical, stone and citrus fruit.

CGM29811_2014 Item# 153875

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