Two Hands Gnarly Dudes Shiraz 2009
Syrah/Shiraz from Barossa Valley, Australia
The color has a black core with red/brick red rim. On the nose, it has elegant red and black fruits coupled with fine spice, floral and cedary oak. This wine is from a near perfect vintage and is quite closed, but will really open up in the next few months. The palate is tight and full of restraint. The red fruits build slowly, creating a wonderful juicy richness through the palate, yet is extremely focused at the same time, supported by well handled oak. The flavors are long and juicy, balanced by firm but fine tannins and vibrant acid. This wine is from probably our best vintage to date and will need a few months to settle down, but will age over the medium to long term and will drink well for at least the next decade if cellared well.
Australian Wine Companion - "Strong colour; has more elegance and life than expected, with juicy red fruit flavours nicely framed by fine, ripe tannins and balanced oak. "
Wine Spectator - "Supple, fleshy, silky and generous with its fresh-tasting plum, blueberry and currant fruit, this red picks up welcome hints of roast meat and spice as the finish lingers easily. Shows intensity, integrity and length. Drink now through 2020."
International Wine Cellar - "Glass-staining purple. Rich blackberry and blueberry compote, mocha and licorice on the nose, along with a hint of dried violet. Fleshy and large-scaled but with surprising vivacity to the flavors of dark berries, mocha and floral pastilles. A lush, textbook Australian shiraz that finishes long and juicy, with echoing florality. This is made from the same sources as the Bella's Garden. "
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Two Hands Wines Winery
Two Hands Wines was founded in 1999 by Michael Twelftree and Richard Mintz. Their aim was, and still is, to produce the best possible wines from prized Shiraz growng regions throughout Australia. "Quality without compromise" is a core value that drives all decisions from fruit and oak selection to packaging and promotion. Winemaker Matt Wenk has been with Two Hands since 2002 and, together with Michael Twelftree, oversees every aspect of the winemaking process. Their flagship Shiraz, Ares, represents the very best parcels in each vintage and is sselected through an intense barrel classification process. This blend of Barossa Valley and McLaren Vale Shiraz displays the incredible depth of flavor and balance that are hallmarks of this wine. View all Two Hands Wines Wines
About Barossa ValleyView a map of Barossa Valley wineries
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine industry. The valley is strewn with a series of hamlets, small towns spotted throughout the region.
Barossa ValleyBarossa is red-wine territory, with red grapes consisting of about two-thirds of the region's plantings. The reds, Shiraz in particular, are lauded for their rich, concentrated flavors and aging potential. Old vines of Shiraz and Grenache are popular, many up to 80 years old. The valley is home to some of the most famous vineyards of Australia - this is where the first Penfolds Grange was made. Whites are also found, mainly from the Semillon grape – these wines are as full-bodied as the reds although harder to find. Riesling and Chardonnay are also planted.
Eden ValleyRight next to Barossa Valley, but a bit higher in elevation, Eden Valley is an ideal neighbor. Many wineries source vineyards from both areas as the climate difference in Eden Valley leads to wines of a different character. Reds are still mainly Shiraz and Grenache, but the wines are often more restrained and less dense than those in the Barossa Valley. Whites are popular here too. Eden Valley Rieslings and Semillons are particularly excellent.
About AustraliaLike the United States, which is about the same size, Australia's winemaking regions are huddled into one or two pockets of the country. The state of South Australia, which produces about 60% of the country's wine, also has the most wineries and sub-regions, including McLaren Vale, Clare Valley, Coonawarra and Barossa Valley. New South Wales is home to the Hunter Valley, while the smaller, southern state of Victoria is best known for theYarra Valley. Head way west to the very large state of Western Australia and you'll find the tiny region of Margaret River at the southern tip.
Customer ReviewsSign In to Add Your Review4.5 }div>4.4 out of 5 stars
- 5 Stars: 2
- 4 Stars: 1
- 3 Stars: 1
- 2 Stars: 0
- 1 Stars: 0
5 ratings, 3 with reviewsds56 - Needham Heights, MA41/9/201237/31/2011Very Sweet, even for Shiraz. This was good, but not much better than a good $18-20 bottle. I, unfortunately, purchased this at a wine shop for $37. I didn't feel like I got much bang for my buck.56/23/2011
Another great two hands variety, perhaps a little less expensive than some of the others. If you have not enjoyed the pleasure of a two hands product this is a good entry way into the brand.55/19/2011Wonderful wine.
- Smooth & Supple
Alcohol By Volume Guide
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
- 5 Stars: