Two Hands Bella's Garden Shiraz 2008
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Product Details
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Somm Note
Winemaker Notes
Color: Deep and impenetrable, red to black.
Aroma: Lifted aromas of deep red fruits, plums, cinnamon, licorice and earthy spice. Underneath subtle notes of chocolate, tar and moss complete the bouquet.
Palate: The wine is robust and rich with a balance that exemplifies the hallmarks of the finest Barossa vineyards. Red fruits and plums dominate a tight palate with earthy char and chocolate that then finishes long with fine tannins and bright acidity. Will drink well now and will improve with medium term cellaring.
Professional Ratings
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Wine Spectator
Dark and dense, but emerges with vivid color and bright flavors of raspberry, black cherry and a hint of peach, beautifully tinged with cocoa, licorice and mineral notes as the finish sails on impressively. Drink now through 2018.
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Wine & Spirits
Michael Twelftree and Richard Mintz run this négociant operation based in Barossa. Bella's Garden is their top selection of the region's fruit, presented in a supple, rich style. While not shy (as its stated as 16 percent abv) the wine is red fruited, with plum flavors cooled by a eucalyptus spice. The finish gains distiction from earthy, mineral-inflected tannin, balanced and long. For short ribs.
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The idea for Two Hands was born in September 1999 when founders Michael Twelftree and Richard Mintz sat at a friend’s engagement party and decided it was time to make their own wine and market it on the world stage.
The original aim was, and still is, to make the best possible Shiraz-based wines from prized growing regions throughout Australia. With so much Australian wine being sold around the globe under multi-region labels in a formulaic style, the intention was to break the mold and showcase the diversity of Australian Shiraz by highlighting regional and vineyard characteristics by allowing the fruit to be the primary feature of the wines.
Quality without compromise is central to the Two Hands philosophy, driving all the decisions from fruit and oak selection to packaging and promotion. From the outset, Two Hands set out to be unique and innovative, this approach is reflected in everything from the names of the wines through to, not least, the wines themselves. From small beginnings, the winery has been able to manage its growth organically whilst maintaining an absolute quality focus. Premium fruit is sourced from the finest Shiraz growing regions in Australia, and Two Hands works closely with its estate vineyards and band of growers to ensure the full potential of each vineyard is reached. They handle every parcel of fruit, however small, separately from crushing through to fermentation and oak maturation to ensure complexity and personality in the finished wines.
In its simplest form, it could be said that they squeeze the grapes and put them in a bottle. However, in practice there are many different steps and countless hours involved, from vineyard, through to winemaking, tasting, blending and maturation in order to make consistent, quality wines.