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"Medium ruby. Pungent, rocky aromas and flavors of blackberry, blueberry, violet and pepper. Compellingly juicy and penetrating, with outstanding silky density leavened by pungent spice and violet lift. This really resounds on the long, minerally aftertaste. These vines were planted in 1885. Another knockout from this superb site."
International Wine Cellar
"Another offering from the chalky, limestone soils of Paso Robles is the 2007 Zinfandel Ueberroth Vineyard. It reveals a Burgundian-like character with a delicacy and restraint that are atypical for a Turley Zinfandel. Good acidity along with notes of crushed rocks, kirsch, and ripe strawberries are present in this medium to full-bodied, distinctive effort. 90-92"
The Wine Advocate
The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...Read More About Central Coast
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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