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"Young and untamed, but that's the appeal. Offers lively aromas of wild berry, smoky oak and spice aromas that open to layered, zesty plum, pomegranate and licorice notes. The tannins are ripe but rustic. Best from 2010 through 2015." 91 PointsWine Spectator2009
"Cherry, pepper and smoke, along with an intriguing flinty quality, on the slightly reduced nose. Moderately sweet and fat, with the smoke and flint nuances carrying through on the palate. Currently a rather atypical moore, as it doesn't yet show the explosive fruit this bottling often displays." 89-92 PointsInternational Wine CellarMay/June 2008
"One of my favorite Zinfandels is the Zinfandel Moore Earthquake Vineyard, but the 2006 was just not singing. It is an elegant style, with high acidity, and restrained and somewhat understated when comparing it with previous examples from this vineyard. We'll see how it behaves." 88-90 PointsWine Advocate
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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