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100% Syrah bottled after 16 months in 10% new French wood. All the fruit comes from the awesome Santa Barbara Highlands Vineyard at 3000 feet. This wine is loaded with boysenberry, blueberry, white and black pepper with a firm backbone. Enjoy it with your favorite barbeque or Italian dish.
Turchi wines are produced in eastern Santa Barbara County and represent a family project that began in 2003 when winemaker David Corey, his mother Melinda Japs (maiden name Turchi) and his uncle Tony Turchi set out to make reasonably priced wines sourced from one of California's most illustrious winegrowing regions.
The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...Read More About Central Coast
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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