Suvereto is a small, medieval town in the province of Livorno. The estate was acquired by Rita Tua and Virgilio Bisti in 1984. Additional vineyards were planted in 1988, 1997 and 1998 which means that fans of these limited wines can look forward to an increase in production as soon as the newest vines bear fruit.
This tiny Tuscan estate has been the recipient of constant accolades for the explosively rich, full bodied wines produced. As of 1998, Stefano Chioccioli, has been the winemaker at this estate. Stefano is reknown in Italy for his expertise in both the vineyard and the cellar and also works with other high quality producers like Allegrini, I Giusti e Zanza and Fanti.
Be the first to know when new vintages and wines come in stock!
Sort By:
Relevancy
Winery: A to Z
Winery: Z to A
Top Rated
Most Popular
Just In
Vintage: Old to New
Vintage: New to Old
Price: Low to High
Price: High to Low
Wines no longer available
Hand-crafted by the esteemed winemak er Dr. Stefano Chioccioli, Tua Rita Syrah is a beautiful expression of the noble variety. Yields are kept to a minimum to ensure concentration of flavors. Remark ably layered and complex, this Syrah is pure harmony in the glass and a must for every collector of...
more
Deep, intense purple in color, with tremendous extraction, Redigaffi is a monumental and beautifully
structured wine that shows how well the nonnative
Merlot has adapted to the area around Suvereto
on the Tuscan coast. It offers luscious layers of raspberry and blueberry jam, ripe plum...
more
Stefano Chioccioli, renowned in Italy for his expertise in both the vineyard and the cellar, is the winemaker at the estate-and his Tua Rita Syrah is certainly a beautiful expression of the variety. Yields are kept to a minimum to ensure concentration of flavors. Remarkably layered and complex this...
more
A blend of 70% Sangiovese, 25% Cabernet Sauvignon and 5% Syrah from the Perlato del Bosco vineyard. The grapes are harvested between late September and early October. After a gentle pressing, the must is macerated with the skins for 15 to 18 days. The cap is manually punched down daily for greater...
more
A breathtaking, iconic 100% Merlot, Redigaffi is the flagship wine of the House and a benchmark
Merlot from Italy. The perfectly manicured vineyards are planted at extreme high density -up to 3,300 vines per acre to ensure low yields and the greatest quality of the grapes. Extra long - up to 27...
more
This intensely concentrated 100% Syrah boasts spicy notes of dark ripe fruit such as blackberries and plums with a long finish. Full-bodied with perfectly integrated tannins, it offers an intriguing bouquet that includes cracked black pepper, chocolate, smoked bacon and a hint of mint. This...
more
Deep purple in color, Giusto di Notri offers abundant and very intense aromas of blackberry, plum, chocolate-covered strawberries, and currants followed by enticing notes of bell pepper, coriander, violet and a touch of vanilla. Full bodied, with rich, sweet tannins, and a jammy texture, Giusto di...
more
Stunning nose of rose petal, berries, sandalwood and licorice. Full-bodied, with ripe, rich tannins and a long, long finish. All there, and very exciting. 60 percent Cabernet Sauvignon, 20 percent Merlot, 15 percent Cabernet Franc and 5 percent Petit Verdot. Best after 2007. 2,300 cases made. -JS,...
more
Deep purple in color, Giusto di Notri offers abundant and very intense aromas of blackberry, plum, chocolate-covered strawberries, and currants followed by enticing notes of bell pepper, coriander, violet and a touch of vanilla. Full bodied, with rich, sweet tannins, and a jammy texture, Giusto di...
more
This shows beautiful vanilla, violet and berry character on the nose. Medium- to full-bodied, with well-integrated tannins and a subtly complex finish. Fine wine. Very well done for the vintage. More balanced and refined than the 2001. Cabernet Sauvignon Merlot and Cabernet Franc.
Wine...
more
