Maison Trimbach began in 1626 when Jean Trimbach settled in Riquewihr and established the family wine trade.
Jean-Frédéric Trimbach, born in 1811, was appointed Gourmet of Hunawihr, a position designed to protect the quality of wine exports. He transferred the Maison Trimbach business to Hunawihr, where he served as mayor for many years.
Jean-Frédéric and his son, Frédéric-Emile continued the family tradition, and Frédéric-Emile traveled extensively to promote the wines. In 1898 he received the Certificate of Highest Quality at the Brussels International Show. With Frédéric-Emile at the helm, Maison Trimbach began bottling its wines in Alsace rather than selling in bulk, providing a new guarantee of quality and authenticity. The contribution of Frédéric-Emile Trimbach was recognized when the family adopted his initials in the firm's official name: Maison F.E. Trimbach.
Today, the tradition of quality continues with the 11th and 12th generations of the Trimbach family. Hubert and his older brother Bernard, along with Bernard's sons, Pierre and Jean, have continued operations and currently produce approximately 80,000 cases of wines annually. Over one-third of their production is exported to the United States. While one of the smallest of the many producers in Alsace, they are nonetheless the largest, most widely recognized Alsace brand in the United States.
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Pale straw with green reflections. Rich and concentrated, with white flower and apricot notes. Smooth, medium-bodied with good fruit acidity.
Delicious with light meals such as salads, poultry, chicken, veal, roast pork, and seafood. The Pinot Blanc has beautiful fruitiness and makes an...
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Ship for 30 days free with
Pale straw with green reflections. Rich and concentrated, with white flower and apricot notes. Smooth, medium-bodied with good fruit acidity.
Delicious with light meals such as salads, poultry, chicken, veal, roast pork, and seafood. The Pinot Blanc has beautiful fruitiness and makes an...
more
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Pale bright yellow straw. Lemon peel, honeyed fruit, and menthol on the nose. Ripe, supple and rich, yet lean and precise with excellent mineral character.
Pairs well with shellfish and white meats in white wine sauces.
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Bright pale gold. Aromas of cinnamon, nutmeg, lychee and rose petals. Rich, intense, luscious and well-balanced, with a dry, spicy finish.
Delicious with spicy foods, including Asian and fusion cuisines. Also an ideal wine to pair with strong cheeses.
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Beautiful straw color with green edges. This Riesling has a fine mineral fragrance with ginger, caraway seed, underripe pineapple and flowers. Flavors of white peach, quince and lemon on the palate with a lingering, clean and dry finish.
Served best with marinated, grilled, or sauced fish, and...
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Beautiful straw color with green edges. Fine mineral fragrance with ginger, caraway seed, underripe pineapple and flowers. Flavors of white peach, quince and lemon on the palate with a lingering, clean and dry finish.
Served best with marinated, grilled, or sauced fish, and sushi. Delicious with...
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Pale bright yellow straw. Lemon peel, honeyed fruit, and menthol on the nose. Ripe, supple and rich, yet lean and precise with excellent mineral character.
Pairs well with shellfish and white meats in white wine sauces.
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Trimbach Gewurztraminer is bright pale gold. The fruitiest and the spiciest of the varietals - a unique wine with notes of cinnamon, nutmeg, lychee and rose petals. It is in Alsace that this grape variety reaches the height of perfection. This wine is rich, intense, luscious and well balanced with...
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Beautiful color with green edges, it needs a few more months to reveal its full potential
and will age gracefully another few years.
The nose is developed and shows a hint of mineral flavour associated with good ripeness
and acidity. This 2008 Riesling has a lingering clean and dry finish.
Ripe...
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The 2008 Gewurztraminer has a gold color with a perfumed nose of lychee fruits and spices. The wine is rich, intense, luscious and the finish is dry and spicy.
It's textbook Gewurztraminer from Alsace, with a great balance that will age easily 5 years and more. This Gewurztraminer should be drunk...
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#62 Wine Spectator Top 100 of 2010
White flowers, lemon notes and minerality touch on the nose. Fresh and vibrant, grapefruit and citrus, white peach, this wine has a long finish which is a sign of a
beautiful future for the wine.
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#55 Wine Spectator Top 100 of 2009
This Riesling is a great classic of Alsace. At once delicate and vital, its intense fruit is given great length by a backcome of crisp acidity producing some of the world's greatest and longest tasting wines.
Alsatian Riesling are usually dry, in order to match...
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