Tomasello Winery Mulled Spice Wine
Other White Blends
Sold Out - was $8.99
Ships Tue, Apr 30
Picked for you 4/13/24
0
Limit Reached
Picked for you 4/13/24
Product Details
Varietal
Producer
Size
750ML
Your Rating
Somm Note
Winemaker Notes
Tomasello Mulled Spice Wine is made from a moderately sweet Native American grape flavored with cinnamon and clove. Often served warm with a slice of orange and a cinnamon stick, this wine has been called the perfect "après-ski" wine. Mulled Spice is very popular around the Holidays but available year-round.
Tomasello Winery is a small third-generation family Winery founded in 1933. Currently, the Winery produces over thirty different wines from grapes it grows on seventy acres. Its traditional wines include an Atlantic County Cabernet Sauvignon, Cabernet Franc, Chambourcin and Villard Noir as well as Never Oak Chardonnay to name a few. These Regional wines have garnered a number of awards and medals and are currently available in selected markets.
The Winery is perhaps best known, however, for the ”Tomasello Fruit Wine Portfolio”, a line of 100% naturally fermented fruit wines (Red Raspberry, Blackberry, Blueberry, Cranberry and Cherry) which are sold throughout the US and exported to a number of foreign countries. These wines are intense in their fruit character and are used as dessert wines, reduced in the sauté pan for entrée sauces, incorporated into baking recipes, in mixed drink concoctions and in kirs with sparkling wines.
LAU313269750_0 Item# 39935