Three Rivers Columbia Valley Cabernet Sauvignon 2014

  • 90 Wine
    Spectator
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Three Rivers Columbia Valley Cabernet Sauvignon 2014 Front Bottle Shot
Three Rivers Columbia Valley Cabernet Sauvignon 2014 Front Bottle Shot Three Rivers Columbia Valley Cabernet Sauvignon 2014 Front Label

Product Details


Varietal

Region

Producer

Vintage
2014

Size
750ML

ABV
14.5%

Your Rating

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Somm Note

Winemaker Notes

The 2014 Columbia Valley Cabernet Sauvignon is filled witharomas and flavors of blackberry, graham cracker, and cedar.Pair this beautifully balanced Cabernet with kabobs of a nice cutof meat, mushrooms, onions, and sweet peppers.

Professional Ratings

  • 90
    This well-priced cabernet overdelivers on every level. Along with its scents of mace, clove and other savory spices, its whiff of evergreen will make you think of the Pacific Northwest. Its flavors are dark, intense and pure, with a concentration and firm grip that makes decanting a good idea. For a steak.

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Three Rivers

Three Rivers Winery

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Three Rivers Winery, Washington
Three Rivers Winery The Three Rivers Winery Winery Image

Three Rivers Winery is a destination winery located just west of Walla Walla, Washington in the Columbia Valley wine country. Founded in 1999, Three Rivers Winery continues the tradition of acclaimed Walla Walla winemaking, handcrafting premium wines under the direction of Washington winemaking veteran Holly Turner. The winery is recognized for its quality and value driven wines, which are sourced from established vineyards and famed appellations from across Washington State. The 18,000 sq. ft. facility is set atop a small knoll overlooking the surrounding vineyards and includes a tasting room, meeting room and three short holes of golf for winery guests. Three Rivers Winery is a favorite destination for enthusiasts seeking a unique wine country experience.

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Image for Columbia Valley Cabernet Sauvignon content section

Washington produces so many exciting wines, and that definitely includes Columbia Valley Cabernet Sauvignon. With over 10,000 acres under vine, Cabernet Sauvignon is now the most widely-grown varietal in the state. Terrific examples hail from sub-appellations like Red Mountain, Wahluke Slope, Horse Heaven Hills and Walla Walla Valley. One of the fascinations of these Columbia Valley Cabs is that they so often seem to have one foot in the New World and one in the Old. Representing the former are characteristics like the ripe, forward fruit that results from long sunny days during the growing season (up to two hours longer than in much of California). Old World similarities include an undeniable brightness from acidity, as well as notes of herbs, graphite and a dusty, sometimes gravelly minerality.

Whether you’re looking for a budget bottle for everyday enjoyment, or a stellar, world-class wine with tremendous aging potential, Columbia Valley Cabernet Sauvignon wines can deliver the goods! Among the many fine options are bottles from Columbia Crest, Chateau Ste. Michelle, L’ecole #41, Quilceda Creek and Leonetti.

CWC981856_2014 Item# 160487

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