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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The 2010 Shotfire Quartage has a lifted aroma of blackcurrant, cedar, spice and subtle violets. The palate is medium to full bodied in weight and displays cassis characters. The wine has long silky tannins that are to be expected from wines made in the vain of a Bordeaux blend.
Blend: 43% Cabernet Sauvignon, 33% Cabernet Franc, 12% Malbec, 12% Merlot
"Good purple-crimson; as is so often the case, defies commonly accepted views about the Barossa's (ie including the Eden Valley) ability to produce high quality examples of a Bordeaux blend; there is an invigorating freshness and lightness of touch to this berry-fruited wine that draws it through to a long, lingering finish."
Australian Wine Companion
"Inky ruby. Pungent aromas of cherry compote, blueberry and licorice, with tobacco and medicinal herb nuances gaining strength with air. Juicy and penetrating, offering intense dark fruit flavors and bright floral and spice qualities. Dusty tannins add grip to a long, spice-dominated finish, which features a subtle vanilla note."
International Wine Cellar
The Thorn-Clarke family already has a long history in the Barossa - six generations of involvement in the region's world famous wine industry. The name Thorn-Clarke derives literally from the relationship between two long time Barossa families. The winery owners are David and Cheryl Clarke (nee Thorn) and their son Sam is manager of the winery. Cheryl's brother, David Thorn manages...Read More About Thorn-Clarke
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...Read More About Barossa Valley
Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...Read More About Bordeaux Red Blends
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