Golden straw colors. Aromas of baked apples, touch of pineapple/tropical fruit, element of zesty citrus on the nose. On the palate, green apple, pastry, light body with vibrant acidity and abundant fruit, slight hint of creamy oak reminiscent of crème brulée. Bright with flavors of tropical fruit. The refreshing acidity keeps these extraordinary flavors juicy and light with a smooth finish.