The Hogue Cellars, founded in 1982 by Mike and Gary Hogue, is located in Eastern Washington's Columbia Valley, the premier grape growing region of the state. The climate and soils of the Columbia Valley produce grapes with intense fruit flavors and high natural acidity. The wines have a liveliness and ripe, zesty fruit flavors that make them ideal complements to a wide range of foods.
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The Hogue family planted its first vineyard over 25 years ago and soon realized that Washington's climate and soils had the potential to nurture world class wines. The Hogue Cellars' mission has always been to make wines that fulfill the promise of the land, using superior viticulture and...
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True to its name, this Gewurztraminer offers up varietal spiciness, along with intense aromas and flavors of lychee, tangerine, orange, and cream. It has an excellent balance of sweet, rich fruit and crisp acidity, along with a slight minerality.
Gewurztraminer is excellent as an aperitif and...
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Each year some of our finest Riesling vineyards produce grapes that stand head and shoulders above the rest. We choose several of these vineyard blocks, mark them for Genesis, and pick them at optimal ripeness. The result is a beautifully balanced, intensely aromatic Riesling.
The Genesis...
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Our Reserve wines are sourced from the best vineyard lots for aging in our
finest oak barrels. Our 2010 vintage is classic Washington Cabernet Sauvignon. The wine opens with the scent of crushed fresh blackberries, dark cherries, oak spice, and cassis, with nuances of sandalwood and cedar. On the...
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This Washington Syrah exhibits dark, juicy fruit character, brilliant color, a complex varietal gaminess and a relatively low tannin level.
The Hogue family planted its first vineyard over 25 years ago and soon realized that Washington's climate and soils had the potential to nurture world...
more
True to its name, our Gewurztraminer offers up varietal spiciness, along with intense aromas and flavors of lychee, apricot, peach, and citrusy notes of orange and lemon-lime. Soft and rich, with a balancing acidity and a slight mineral character, Gewurztraminer is excellent as an aperitif. Serve...
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To highlight the pure varietal flavors of Washington Chardonnay, Hogue has made the 2010 vintage without oak barrel aging. The result is a wine laden with ripe pear, apple, and peach aromas along with a touch of vanilla and nutmeg. It's rich and crisp on the palate, with a creamy, satisfying...
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Each year some of our finest Riesling vineyards produce grapes that stand head and shoulders above the rest. We choose several of these vineyard blocks, mark them for Genesis, and pick them at optimal ripeness. The result is a beautifully balanced, intensely aromatic Riesling.
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During the grape growing season, eastern Washington boasts warm summer days followed by cool nights, ensuring that grapes ripen fully while retaining ample natural acidity. Gewurz means spice in German. Traminer is the grape varietal thought to be originally from the Alto Adige region of Italy....
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Each year some of our fi nest Riesling vineyards produce grapes that stand head
and shoulders above the rest. We choose several of these vineyard blocks, mark
them for Genesis, and pick them at optimal ripeness. The result is a beautifully
balanced, intensely aromatic Riesling. The 2009 vintage...
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The 2008 Merlot is scented with blueberry, spicy sandalwood, cinnamon, and leather. On the palate, it's rich and creamy with dark cherry, maple, cocoa, and a note of orange zest. Pair with roasted rack of lamb with herbed demi-glace, grilled steak
with shallot/lemon butter, eggplant Parmesan, or...
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