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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
Vivid color with an eyecatchingly subtle green hue. A bouquet of dried cut grass with herb and stoneflint compliment passionfruit and pungent citrusy aromas. The palate opens with a wonderfully vibrant freshness, developing floral and peachy aromas. Ripe zesty citrus flavours build through the succulent juicy acidity and signature minerality of the long finish.
Pair with roasted asparagus with goat's cheese and honey.
"Terrifically juicy, with Key lime, honeydew melon, passion fruit and pink grapefruit flavors that are ripe, round and very focused. Orange blossom notes give this extra grace. Drink now. 35,000 cases imported."
"Pale bright yellow. Pineapple and citrus aromas perked up by a peppery topnote. In a rather polite style, but with good life to the moderately concentrated grapefruit, spice and pepper flavors. Finishes with decent length.
International Wine Cellar
We have arrived at The Crossings in 2002 after a seven year development journey. This began in 1995 when an exceptional site in the upper reaches of the Awatere Valley was identified. The site, with its massive clay cliffs acting to trap heat, its low frost incidence and the devigorating outwash gravel soils, was just perfect to produce classic Awatere wines of outstanding...Read More About The Crossings
Sitting pretty on the northern tip of New Zealand's south island, Marlborough has become synonymous with New Zealand Sauvignon Blanc. As well it should be - Marlborough is the primary region for those delicious, citrusy, summer-lovin' wines with vibrant acidity and pungent, grassy, grapefruit flavors. Sauvignon Blanc is the main grape here;...Read More About Marlborough
One of the most distinctive grapes, Sauvignon Blanc is a highly aromatic variety
that does well in both the old and new world. From the Loire
Valley of France to Marlborough
in New Zealand, Sauvignon Blanc has found many regions that bring out its unique
and delicious flavors.
Sauvignon Blanc's home...Read More About Sauvignon Blanc
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