Terredora di Paolo Aglianico Campania 2008
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Parker
Robert
Product Details
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Somm Note
Winemaker Notes
Food pairings: It accompanies traditional Mediterranean dishes including sliced meats, soups and pasta dishes, lasagna, white meats and light main courses. Serve at 18°C.
Professional Ratings
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Robert Parker's Wine Advocate
The estate's 2008 Aglianico is a gem of a wine. Wild cherries, dark raspberries, spices, leather and licorice come together beautifully in this medium-bodied red. Floral notes waft out from the glass on the finish. There is nothing fussy here, just a flat out delicious bottle of unoaked Aglianico readers are sure to enjoy. Even better, this is a terrific value. Anticipated maturity: 2010-2014.
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