The 2012 Spring Mountain District Cabernet Sauvignon is sourced from two distinct vineyards on the mountain. Each vineyard, with a unique set of soils, exposures, and microclimates, produce grapes with distinction and personality reflecting the terroir of the site. Boysenberry jam, blueberry and black cherry fruit aromas are accompanied by hints of cedar, all spice and caramel. Forward black fruit with a rich cocoa mid-palate finishing with bright balanced acidity.
Blend: 78% Cabernet Sauvignon, 15% Merlot and 7% Cabernet Franc