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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This Reserva Pinot Noir shows a seductive and complex combination of black cherry and Raspberry aromas, Rose petals and Violets, mingled with a soft touch of vanilla and coconut. Full-bodied and rich, with a soft and velvety texture. Smooth tannins and an elegant aftertaste.
"Dark red. Smoky red fruits, rose and spice cake on the nose. Sweet, light-bodied raspberry and cherry flavors are firmed by tangy acidity and dusted with fine-grained tannins. Gains ripeness with air, picking up a hint of singed plum and finishing slightly short. "
International Wine Cellar
Literally from the "Land of the Andes", Terra Andian embodies the adventurous spirit and bold profile of Chile's majestic mountain range, and it represents the new face of Chilean wine. Under the dynamic young winemaker Stefano Gandolini, Terra Andina has emerged as a rising star winery in Chile. Voluptuous fruit has become Terra Andina's signature.
Long and thin, Chile has a lot of land north to south. The wine region here is a series of districts based near Santiago. The vineyards are protected by the Pacific on the west and the Andes mountains on the east. This could help explain why the climate changes more from east to west than north to south - also why the country has remained phylloxera free....Read More About Chile
Pinot Noir(PEE-noh nwahr)
Pinot Noir is a finicky grape. It only grows in
the right climate, with the right soils and the right care. Perhaps because
it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal.
Not only does Pinot reign in Burgundy, it is also...Read More About Pinot Noir
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