Inviting aromas of chocolate, ripe
cherries and exotic spices lead into
subtle floral notes of lavender and
dusty rose. On the palate, lush fruit
reminiscent of cherry pie fills the
mouth, giving way to an endless finish
of licorice, black pepper and cedar.
Food pairings: Sausage with spicy green beans,
pasta Bolognese, game hens with pomegranates
Decant one hour before serving.