Tenuta Trerose Vino Nobile di Montepulciano 2004

Sangiovese from Tuscany, Italy

Price: $19.99
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The 2010 vintage is available for: $23.99
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Item No. 93440
  • RP90
Style: Earthy & Spicy

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Ratings Pedigree:

Winemaker's Notes

Called the "king of all wines" in 1685 and given the title "noble" in the late 18th century, Vino Nobile is produced from a classic blend of Sangiovese (Prugnolo Gentile in Italy), Canaiolo Nero, Trebbiano Toscano, Malvasia Toscano and Mammolo grapes.

Customer Reviews Sign In to Add Your Own

Rating:
(9/27/2010)
Everyone loved this wine, has character and is not overwhelming in alcohol level.
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Anthony D'Esposito - Valley Village, CA (read all my reviews)

Rating:
(11/30/2013)
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Learn About Tenuta Trerose Map ItMap It

Tenuta Trerose is one of Tenimenti Angelini's family-owned triad of estates in Tuscany. Trerose is located in a 16th century villa at the top of a hill surrounded by vineyards. Situated in the heart of the Vino Nobile di Montepulciano area, Trerose is 420 acres in size, of which 136 are planted to grapes for the production of Vino Nobile, the rest are planted to other varietals.

Learn About Tuscany

(TUSS-can-ee) One of the most important wine regions in Italy, Tuscany is home to the cities of Florence and Siena, the districts of Chianti and Brunello di Montalcino, and the wineries of Sassicaia, Tignanello and Ornellaia. Tuscany is also home to the indigenous Italian grape variety, Sangiovese. Most of the wine coming from Tuscany is made from some clone of this...

Read More About Tuscany

Learn About Sangiovese

Sangiovese (SAHN-gee-oh-VAY-zee) Blood of Jove (literally translated) The principal grape of Chianti - in fact, the principle grape of all of Tuscany - has had its ups and downs. For a stint in the 70s and 80s, wines labeled Chianti contained cheap red wine packaged in a straw casked bottle, most popular for the candle holder it would become. But no more. Sangiovese re...

Read More About Sangiovese

Related Products
The 2011 Vintage of the Avignonesi Vino Nobile displays intense aromas of red fruit, Mediterranean shrubs and sweet spices, with ...
Ruby red in color, the 2010 Vino Nobile shows red fruit, spices and sweet tobacco which fuse with aromatic notes ...
CWC966484_2004

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