Red Wines    Tempranillo    Ribera del Duero    Spain   
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Date Printed: 10/23/2014
Telmo Rodriguez Matallana 2005
Telmo Rodriguez Matallana 2005
(search item no. 119936)
green wine
has fluid
has fluid 360
older vintages

The Wine Advocate rating: 94 points
International Wine Cellar rating: 93 points
PRICE ON 10/23/2014: $105.00

Winemaker's Notes:

Part of the Ribera del Duero vineyards for Telmo Rodriguez' wines are in the area of Parilla. These estate vineyards are a combination of old vines and new plantings, on north facing slopes, at an altitude of 3,000 feet. The red soils have strong mineral, chalk and quartz components, are farmed biodynamically, and are plowed only by two horses. Telmo considers this vineyard as having the best vineyard site in the region.
My Notes:

Additional wines from Telmo Rodriguez:

About Telmo Rodriguez:

Telmo Rodriguez is one of Spain’s pioneer winemakers, advocating native grape varietals tied to the climates and conditions of their sites, and making world-class wines from undiscovered as well as known regions. Perhaps most impressive, while Telmo Rodriguez makes rare and limited wines of astonishing character and quality, his everyday wines have been equally praised, and widely recognized for the tremendous value they offer.

Telmo studied viticulture and oenology at the University of Bordeaux and was the winemaker at his family winery in Rioja, Remelluri, and then set off on his own in the early 1990s to discover new vineyards and regions all around Spain. He now makes a range of wines in diverse viticultural areas of Spain, with an emphasis on the following:


Telmo’s vineyards are biodynamically farmed
All vines are exclusively bush-trained, the traditional Spanish method
Sites with exceptional terroir
Varietals traditional to their regions
Replanting only with massal selections

Telmo was among the first to make significant wines in Toro, Rueda, Valdeorras, Malaga, Alicante and Cigales. In these areas he uses native varietals, often grapes rediscovered such as Godello, Verdejo, Moscatel and Monastrell which do not have wide recognition. With other classically recognized varietals such Tempranillo, Garnacha and Carignan, he works with vines that are indigenous and reflect the character of their particular site. As a result, Telmo has been one of the leaders of the quality revolution with these varietals in up and coming areas such as Toro, as well as in the traditional areas of Rioja and Ribera del Duero.