It was 1830 when brothers Lucio and Carmelo Mastrogiovanni Tasca bought the former stronghold
of Regaleali, which lies on the borderline of the provinces of Palermo and Caltanissetta and in the
heart of Sicily. Much has changed since then: the introduction of the use of espalier, the complete
restructuring of the cellars, the use of finished barrels for ageing, and the complete renovation of
the equipment park - today the most vanguard of Europe - only to mention a few innovations.
However, what has never changed in the 180 years of the wineries history is the love of the land,
the respect for a noble and ancient art: wine, and the cultivation of the grape in all of its phases.
To practice viticulture for many generations means first of all to have clearly understood and
interpreted the value and character of this magnificent material above that of the grape, Europe's
fruit of life. It is with pride that the Tasca d'Almerita family carries the traditions of yesterday
into the future. And it is with the spirit of innovation that the Tasca d'Almerita family faces the
challenges of tomorrow already today.
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Bright, straw yellow with green reflections. This wine has a bouquet of pink grapefruit, citrus flowers, white peach, and pineapple. There is great personality here - it is pleasantly soft, yet richly intense and crispy.
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Lamùri, or love in Sicilian dialect, is Tasca d'Almerita's most luscious, fruit-forward, and youthful Nero d'Avola. Made from 100% Nero d'Avola from 10-15 year old vines grown in sandy soils. The unique micro-climate provides Lamùri its pleasant freshness and elegance.
Intense ruby-red in color,...
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Bright, straw yellow with green reflections. Offers a bouquet of pink grapefruit, citrus flowers, white peach, and pineapple. Leone is fresh, with an aromatic taste and a clear personality, which combines the aromas and fragrances of Catarratto Bianco and the smoothness of Chardonnay.
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Intense ruby-red in color, Lamuri offers lush aromas of blackberry, mulberry and cherry. On the palate, this wine is incredibly rich, with velvety tannins and a refreshing acidity.
Recommended with Mediterranean fare, such as pasta, roasted lamb and barbecued kebabs or ribs.
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Fresh, with an aromatic taste and a clear personality, which combines the aromas and fragrances of Catarratto Bianco and the smoothness of Chardonnay.
critical acclaim:
The 2009 Leone d'Almerita is 80% Catarratto and 20% Chardonnay, a blend that works quite nicely. Round, harmonious and...
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Ship for 30 days free with
Lamùri, or love in Sicilian dialect, is Tasca d'Almerita's most luscious, fruit-forward, and youthful Nero d'Avola. Made from 100% Nero d'Avola from 10-15 year old vines grown in sandy soils. The unique micro-climate provides Lamùri its pleasant freshness and elegance.
Intense ruby-red in color,...
more
Ship for 30 days free with
Intense straw yellow in color with green hues, Leone offers a lovely, aromatic bouquet of pink grapefruit, apple, white peach, and pineapple. Fruity with balanced acidity, Leone is best enjoyed well chilled with antipasti, fried calamari, spaghetti with clams, roasted white meats, and vegetables....
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Intense ruby red in color, Lamùri offers a lush bouquet of blackberry, mulberry, and cherry. On the
palate, this wine is incredibly rich, with velvety tannins framing a refreshing acidity and a medium
body. Recommended with Mediterranean fare, such as pasta, roasted lamb, kebabs, and ribs.
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Named after Tasca d'Almerita's coat of arms, Leone is extremely fresh and aromatic, thanks to the incredible variety of soils and the temperature range between day and night at the Regaleali Estate. Leone combines the aromas of the indigenous Catarratto Bianco with the smoothness of Chardonnay. A...
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Ship for 30 days free with
Lamùri, or love in Sicilian dialect, is Tasca d'Almerita's most luscious, fruit-forward, and youthful Nero d'Avola. Made from 100% Nero d'Avola, from 10-15 year old vines grown in sandy soils. The unique micro-climate provides Lamuri its pleasant freshness and elegance. Aged in 20% new and 80%...
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