Tapiz Malbec 2011
Malbec from Argentina, South America
Purplish red color. Fruity aromas of plum, with a voluptuous end of cherries and hints of vanilla and chocolate. In the palate is fruity, intense and persistent.
Wine Spectator - "Toasty and concentrated, with dark nutmeg, cocoa powder and salted licorice notes to the cassis and reduced black cherry puree flavors. Big but balanced, with a long, fresh finish. Drink now through 2015. 2,500 cases made."
Fincas Tapiz Patagónicas showcases the extraordinary qualities of Argentina with its red wines - Cabernet Sauvignon, Merlot and Malbec- and its white wines Chardonnay and Sauvignon Blanc.
The marriage of Andean Foothill terroir and superb craftsmanship ensures wine that captures the full potential of a truly majestic winegrowing region. View all Tapiz Wines
About ArgentinaView a map of Argentina wineries (ahr-jen-TEE-nah)
Notable FactsUnlike its Chilean neighbor, Argentina's vineyards are spread out around the country. The best known region is Mendoza, almost parallel to Santiago to the west. Mendoza contains the sub-regions of Maipu (pronounced MY-pu) and San Rafael. Grape-wise, the most important white is Chardonnay, making wine similar to California's style on the variety. Another fun white grape to try is Torrontes. Almost only grown in Argentina, Torrontes makes wines that are crisp, aromatic and easy-drinking. Some of the best versions of this wine come from the northern region of Salta, with very high altitude vineyards. As for the reds, Cabernet Sauvignon is the main grape for many wines leaving the country, but Malbec, the grape Argentinians like to call their own, makes very distinctive wines that are structured, dense and velvety. Many more varieties happily grow in the country, but for export, and consistent quality, these are the primary grapes.
About South AmericaRelated Links:
Young, organically farmed Carmenère at Chile's De Martino estate vineyard
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Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.