This Viognier exhibits classic cool-climate characteristics, but
is not a typical California Viognier. It has a vibrant floral nose,
and an elegant note of fresh white almond. With intense fruit
flavors of peach, apricot and pear, it has a musky quality to it,
and a round body. A tight mineral structure and higher level of
acid balance it nicely. I like this wine with a spicy chicken salad
or lobster bisque.