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Taltarni Sauvignon Blanc 2005 is an outstanding combination of vibrant tropical fruit, citrus
and gooseberries characters with a refreshingly crisp finish. Sealed under screwcap to
ensure it retains absolute freshness to the very last drop. A personality packed wine – full of
The 2005 vintage is bursting with a mix of fresh fruit salad aromas of passionfruit, lychee and grapefruit and hints of green pea and lime. Scrumptious powerful palate, with zesty lime sorbet, passionfruit and honeydew melon flavours. Well-balanced, terrific intensity with a lingering tantalizing finish.
Best in its youth, the Taltarni Sauvignon Blanc is the perfect spring and summer sipper. Serve chilled and enjoy as an aperitif or with fresh oysters, prawns or asparagus wrapped in smoked salmon and marinated goat's cheese.
Established in 1969, Taltarni was one of the founding wineries in the iron-rich Pyrenees wine region in Victoria. John Goelet, a direct descendant of the Guestier wine merchant family of Bordeaux, discovered the Taltarni Vineyard through a worldwide search for a site comparable to the great vineyards of Bordeaux. From the outset, Taltarni has a strong French influence with the...Read More About Taltarni
From stickies to Pinot Noir, Victoria is varied in its wines. The southernmost state of Australia, Victoria is third in wine production, after South Australia and New South Wales. The state is home to Yarra Valley as well as other cool climate growing regions, and yet, it also houses the regions of Rutherglen & Glenrowan. These two areas are hot and dusty and famous for their...Read More About Victoria
One of the most distinctive grapes, Sauvignon Blanc is a highly aromatic variety
that does well in both the old and new world. From the Loire
Valley of France to Marlborough
in New Zealand, Sauvignon Blanc has found many regions that bring out its unique
and delicious flavors.
Sauvignon Blanc's home...Read More About Sauvignon Blanc
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