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My Rating (circle) :
Date Printed: 8/23/2014
Tablas Creek Esprit de Beaucastel Blanc 2004
Tablas Creek Esprit de Beaucastel Blanc 2004
(search item no. 91488)
green wine

The Wine Advocate rating: 91 points
PRICE ON 8/23/2014: $32.99

ratings pedigree (past vintages):
2010 International Wine Cellar rating: 93 points
2010 Vinous / Antonio Galloni rating: 91 points
2009 International Wine Cellar rating: 92 points
2009 Vinous / Antonio Galloni rating: 91 points
2008 The Wine Advocate rating: 94 points
2007 The Wine Advocate rating: 94 points
2007 International Wine Cellar rating: 92 points
2007 Connoisseurs' Guide rating: 92 points
2007 Wine Enthusiast rating: 91 points
2007 Wine Spectator rating: 89 points
2006 Wine & Spirits rating: 93 points
2006 The Wine Advocate rating: 91 points
2005 The Wine Advocate rating: 93 points
2005 Wine & Spirits rating: 93 points
2003 Wine Enthusiast rating: 95 points
2003 The Wine Advocate rating: 92 points
2002 The Wine Advocate rating: 93 points
2001 Wine & Spirits rating: 94 points

Winemaker's Notes:

Blend: 65% Roussanne, 30% Grenache Blanc, 5% Picpoul Blanc

The 2004 Esprit de Beaucastel Blanc is a vibrant expression of the terroir of Tablas Creek, with aromas of honeysuckle, pear, spice and mineral, flavors of caramel apple, lemon peel and honey, excellent breadth and a long clean finish. It will drink well when young but should also show beautifully for at least the next 5-7 years.

Food pairings: Cooked shellfish (lobster, softshell crab, shrimp); roasted or grilled vegetables (eggplant, asparagus, peppers); foods cooked with garlic and olive oil; rich fish dishes (salmon, swordfish); Asian stir fry

My Notes:

Additional wines from Tablas Creek Vineyard:

About Tablas Creek Vineyard:

The Perrins of Chateau de Beaucastel and Robert Haas, their importer since 1970, founded Tablas Creek Vineyard in 1990. They chose their 1600-foot elevation site in West Paso Robles' Las Tablas because of its chalky clay soils and its climate similar to the southern Rhone Valley. They imported selected French cuttings of Mourvedre, Grenache, Syrah and Counoise and multiplied, grafted and planted their own vines, which they farm organically. This blended wine, in the image of Chateauneuf-du-Pape, is 100% estate-grown and bottled.