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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The 2009 Monument Ridge is a textbook expression of an even, beautiful vintage on the mountain: aromas of violet, blackberry and blueberry pop from the glass. In the background, one finds complex notes of star anise, ginger and wet slate. While richness is evident on the palate, a real freshness persists as well, an element that's carried through the graceful, lengthy finish.
"Dark in color and full-bodied, this bone dry Cabernet is tannic and hard, despite having concentrated flavors of blackberry jam and black currant. It has plenty of structural integrity, and feels elegant in the mouth. Try holding it for a few years. If you drink it now, give it a few hours in the decanter. Editors' Choice"
"This is a blend from a range of blocks along the main ridgeline of the Alexander Mountain Estate, rising from 1200 to 1900 feet. In 2009, the fruit ripened to black cheery and chocolate depths and a dense, juicy and silken cabernet that needs little more than a thick cut sirloin."
Wine & Spirits
"The 2009 Cabernet Sauvignon Monument is a beautiful wine. Dark cherries, mocha, plums, spices, mint, minerals and graphite are woven together in this effortless, totally captivating wine. The 2009 impresses for its nuance, clarity and precision. Anticipated maturity: 2014-2021."
Vinous / Antonio Galloni
In the autumn of 1989, Jess Jackson acquired the Zellerbach winery and renamed it in honor of his late father, Jess Stonestreet Jackson. Stonestreet quickly garnered international acclaim for their powerful reds and luscious whites.
Today, Stonestreet wines are undergoing a transformation, using fruit from Alexander Mountain Estate and new winemaking techniques. Alexander...Read More About Stonestreet
Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...Read More About Sonoma County
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...Read More About Cabernet Sauvignon
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