This vibrant wine opens with layered aromas of pineapple, stone fruit,
green apple and lime. The palate is fruit-driven and round with pear,
honeydew melon and lemon chiffon flavors along with hints of graphite
and toasted almond. The wine's bright acidity and lingering finish make
it a perfect food wine.
Pair this gracious Sauvignon Blanc with Trout
Almondine, grilled shrimp wrapped in prosciutto or an omelette with fine
herbs and gruyere cheese.