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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
The diversity of Chardonnay clones planted at Arcadia Vineyard give the wine a perfume of white flowers, Pippin apple, pear and a subtle
hint of caramel from a small portion of wine aged in new French oak
barrels. The palate is crisp and refreshing, with green apple, citrus, spiced pear and vanilla cream intermingling in this beautifully balanced wine.
Its purity and mouthwatering acidity make it a great match with
oysters on the half shell, grilled white-fleshed fish on a bed of cannellini beans, and salads and soups where fresh corn is the main ingredient. For a stunning contrast, serve this Chardonnay with baked chicken in a luxurious cream sauce; the wine counters the richness of the sauce, inviting another bite.
"A rich, smooth and spicy Chardonnay, very minerally and crisp, with flavors of wet stone, peach, citrus, white pepper and smoky wood. Feels tight and elegant and complex in the mouth. More food friendly than some of the creamier, sweeter Chards out there."
Considered one of the first growths of Napa Valley, Stag's Leap Wine Cellars produces renowned Cabernet Sauvignon from its historic Stags Leap District estate vineyards. Founded in 1970, the winery brought international recognition to California winemaking and the Napa Valley when the 1973 S.L.V. Cabernet Sauvignon won the now famout 1976 Paris Tasting, also known as the Judgement...Read More About Stag's Leap Wine Cellars
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
White Wine's Queen Bee
Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different
soils and different climates. While frequently paired with
its native home lies in the vineyards of Burgundy,
France. The only major white grape of the region, Chardonnay is at its best on the rolling...Read More About Chardonnay
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