Staglin Cabernet Sauvignon 2003
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Winemaker Notes
Staglin Family Vineyard winemaking is accomplished to create wines of intense fruit character, with soft, supple tannins that allow the wine to be drunk upon release, but have the capacity to age and become extremely complex over time. Their wines have a long finish, and deep color, characteristic of the grapes from the vineyard.
Professional Ratings
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Robert Parker's Wine Advocate
A striking, provocative, complex set of aromatics jump from the glass of this dense plum/purple-colored wine. Beautiful plum, anise and black currant fruit characteristics are found in this voluptuously textured, opulent, full-bodied wine. This compelling effort from the Staglin Family appears to be close to full maturity given its impressive aromatics and silky mouthfeel, but its impeccable balance suggests it will last another 15+ years.
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Wine Spectator
elegant it dazzles, staying firm throughout, and getting even better through the finish. It's sweetly, opulently ripe, showing a panoply of red and black cherry and mocha flavors wrapped into ripe, dusty, fine tannins. Defines classic Rutherford. Cellar Selection.
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Founded in 1985 by Shari, Garen, Brandon and Shannon, Staglin Family Vineyard takes pride in the tradition of family ownership and participation. With an uncompromising commitment to quality, their mission is to produce world-class wines that reflect the distinctive character of this historic Rutherford Bench estate. As stewards of this land, they farm the vineyard organically, tap into their solar fields for power and produce the wines in a state-of-the-art underground production facility. The Staglins are passionate about their business, their land, their philanthropy and for the meaningful relationships they develop with each passing day. They hope this passion is evident when you enjoy their wines.
In addition to the flagship Staglin Family Vineyard label, they also produce a Cabernet Sauvignon and a Chardonnay under the Salus label. Named after the Roman goddess of health and well-being, they donate 100% of the proceeds from the sales of these wines toward fundraising for mental and brain health research, a cause that is very near and dear to our hearts. Over the last 30 years, they have raised over $513 million dollars for this charity.