St. Francis Chardonnay 2000

Chardonnay from Sonoma County, California

Price: $14.99
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The 2011 vintage is available for: $13.99
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Item No. 43408
Ratings Pedigree:

Winemaker's Notes

Our Sonoma County Chardonnay is styled to be crisp, with a fresh expression of the varietal classic Sonoma character. The fruit and melon aromas are offset by a slight oak and vanilla note which carries on the palate. The fruit flavors are ripe, varietal medium to full-bodied while the acidity acts to balance the mouth feel. The finish is rich and persistent carrying the balance of fruit, grape acidity and oak.

Learn About St. Francis Map ItMap It

St. Francis Vineyards & Winery, located in the heart of Sonoma County, produces big, bold, full-bodied wines that over deliver on flavor. Each wine is made from 100% hand-picked, Sonoma County fruit and are direct expressions of winemaker Tom Mackey, whose philosophy calls for "maximum extraction, minimal interaction."

St. Francis achieves critical acclaim from the wine media who refers to it as The House of Big Reds. Among its many accolades, St. Francis was recently named International Red Wine Maker of The Year by the London International Wine Challenge.

Learn About Sonoma County

Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...

Read More About Sonoma County

Learn About Chardonnay

Chardonnay (shar-dawn-AY) White Wine's Queen Bee Like Cabernet Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different soils and different climates. While frequently paired with California, its native home lies in the vineyards of Burgundy, France. The only major white grape of the region, Chardonnay is at its best on the rolling...

Read More About Chardonnay

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RPT264620062_2000

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